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Since opening in 2008, Rocket National Buffet has won the hearts of customers with delicious food and considerate service. Owner Michael Zou has gone great lengths to provide not only an aesthetically pleasing dining ambience, but also the best gourmet food in town. Constantly updated, the extensive menu of Rocket National Buffet features a wide range of menu items, from appetizer, soup, fried rice, lo mein to chicken, beef, seafood entrees, driving home the notion of “all you can eat”. Among all the delights listed on the menu, Pot Sticks, Sweet & Sour Chicken, Mushrooms with Oyster sauce are strongly recommended. Besides palatable Chinese fare, there’s also room on the menu for Mexican taste, Japanese food and Mongolian BBQ, giving customers more options. Attentive service is another reason why people keep patronizing Rocket National Buffet. Once stepped in, customers are immediately greeted with a big smile. The experienced chefs will cater to customers’ preferences, so as to meet their expectations. In addition, patrons are invited to sample the new innovative creations, and then Michael will improve the recipes based on their feed backs. With 30 years of experience, Michael knows a lot about how to run a successful restaurant. His keys to success are an original management philosophy, tempting food, great service and comfy ambiance. As for the future, Michael will continue to focus on continuous improvement. |
